Do you have a passion for making a difference for others through unique service experiences? Do you want to pursue a career in an industry where no two days are the same, the pace is high and the tasks varied? Do you dream of a job with ample opportunities for professional and personal development? Then Comwell is the right place for you.
At Comwell, we offer you the opportunity to build a career in a company where you, as an employee, are at the center. You are the core of Comwell and we work every day to create the absolute best framework for you.
At Comwell, we believe that all employees play an important role - whether you are a trainee, working in the office, or operations in front of the guests - both for our guests and for each other. Therefore, we have created a culture that focuses on playing each other better and providing the freedom to make decisions.
Click here and see the job vacancies we currently have at Comwell. You can also apply for a position by uploading a CV and an application to our recruitment system.
If there is no vacancy that suits you at the moment, you are welcome to apply for an unsolicited position under the job posting "Unsolicited position", and we will consider your application the next time a relevant vacancy arises.
We look forward to receiving your application.
At Comwell, we consider having trainees a great privilege, and we work hard every day to create the framework for the best education. We train chefs, pastry chefs/bakers, waiters, receptionists, spa therapists, cosmetologists, event coordinators, property assistants, AV technicians, and office trainees.
We have hotels and venues all over the country and on average have 100 trainees. So with us, you get a daily life filled with challenges, responsibilities, and development.
Comwell is always on the lookout for the best employees in the industry, and we need to find the best-suited candidate when we have a vacant job. Therefore, we emphasize conducting a thorough and professional recruitment process, where we assess both professional and personal qualities.
The Comwell Group has just held its annual Team Player of the Year Day, where selected staff and trainees from all Comwell hotels and the head office gathered in Horsens. The aim of the day is to strengthen social cohesion, celebrate the strong team spirit and recognise those employees who go the extra mile for their colleagues, guests and the internal working culture.
Kathrine Brinkløv is Venue Manager at Comwell Centralværkstedet, where the high ceilings, train tracks in the floor and rustic charm have already made the venue a favourite for conferences, meetings and events. Kathrine brings with her an international career and a high level of ambition - both for the venue, guests and future events.
21 February 2025 marks a very special milestone for Frederik Jelstrup, Hotel Manager at Comwell Bygholm Park and F&B Director at Comwell Hotels. He has been part of the Danish-owned hotel chain for a quarter of a century, and his journey in the group has been characterised by a desire to create change and a steadfast belief that when the hotel, employees and guests smile, everything comes together.
Creative thinking and a shared understanding that everyone must work towards the same goal are some of the key ingredients in Comwell's ongoing efforts to reduce food waste in the kitchens of Comwell hotels and venues around the country. And this is no exception at the chain's popular city hotel Comwell Copenhagen Portside. Here, the right workflows and strong teamwork skills play a crucial role in the fight against food waste - even when challenges arise in relation to specific workflows, guest needs and legislation.
