Restaurant Vesterbro
Concept
On the first floor, you will find Restaurant Vesterbro – an atmospheric retreat with views of the sculpture park and green surroundings. Here, you can sit back and relax in beautiful surroundings, where the atmosphere and excellent hospitality set the tone for the evening.
We work with the best seasonal ingredients and let the season shape the menu. The flavours evolve continuously, and everything is prepared with care and a focus on quality and balance.
There is room for both dinner for two and good times with colleagues, friends and family. For us, it's not just about the food, but about the overall experience.
Welcome to Restaurant Vesterbro.
Menu
This menu is valid from 03 August
Pan-fried north sea fish from Kyst
Served with cultured cream, cucumber, and new potatoes on the side.
DKK 275
As a starter - DKK 175
Lamb Fricasse
Served with fresh dill, hand-peeled shrimps, and new potatoes on the side.
DKK 235
As a starter - DKK 135
Tuna Tartare
Served with beef consommé, mustard seeds, capers, leek, and beetroot.
DKK 295
As a starter - DKK 175
Variations of Cabbage
Served with sautéed chanterelles and “Gammel knas” cheese sauce.
DKK 285
Add breaded chicken - DKK 45
As a starter - DKK 135
Desserts
Cheese
Danish cheese with compote and home baked crackers
DKK 165
Red berry compote with cream
Served with crisp puff pastry baked with basil sugar.
DKK 125
Caramel Mousse
Served with fresh berries and a tangy out crumble
DKK 130
Signature 3-course menu
Restaurant Vesterbro’s 3-course menu varies from day to day and is curated by the kitchen. Ask your server for more information.
DKK 495
Add wine menu (3 glasses) - DKK 249
If you wish to split the bill into more than 4, a fee of DKK 50 will be added per bill.
Information & Contact
Address
Restaurant Vesterbro
Vesterbro 2
9000 Aalborg
Opening Hours
The restaurant is open Monday to Saturday from 5.30 pm to 9.30 pm.
Reservation
Telephone: 98 138 400
Email: hotel.aalborg@comwell.com