Barmenu at Comwell Kellers Park
See our bar menu
Unwind in our comfortable chairs and savor a delightful meal while soaking in the picturesque view in our bar area. You can choose from our bar menu, available from 12.30 PM to 9.30 PM.
Butter bean and leek ragout
Served with poached egg, sun-dried tomatoes, hazelnut vinaigrette, toasted hazelnuts, lemon zest and autumn herbs
DKK 165
Sandwich
With Grambogård ham, Manchego cheese, tomato pesto, green olives, crisp lettuce, fresh tomatoes and herbs
DKK 185
Mushroom toast
With poached egg, balsamic glaze, thyme and garlic oil, ”Gammel Knas” mayonnaise
DKK 185
Autumn Salad
Cabbage, kale, roasted pumpkin, dried cranberries, freeze-dried apples, toasted walnuts, smoked almonds, cottage cheese, pickled blackberries and mustard vinaigrette
DKK 145
Add hot-smoked salmon + 55 DKK
Ramen
Confit BBQ pork neck, glass noodles, oyster mushrooms, pak choi, tofu and miso broth
DKK 165
Add poached egg + DKK 35
Fish of the day
Butter baked white fish with puffed potato, carrot and ginger purée, pickled mustard seeds, fried cabbage, green beans, brussel sprouts and creamy mussel sauce
DKK 295
Kellers Park Burger
Beef patty made from free range cattle from Østergård, brioche bun, aioli with chili, smoked cheddar, bacon jam, tomato relish, crispy salad and fried halloumi
DKK 195
Sideorders
Baked Pumpkin
With Tepstrup goat cheese
DKK 35
Green salad
With mustard vinaigrette, sun-dried tomatoes, smoked almonds and pickled red onions
DKK 25
Fried potatoes
With Korean chili mayonnaise and toasted sesame seeds
DKK 35
Pommes with dip
DKK 35
Extra dip
Ketchup, mayonnaise etc.
DKK 10
Dessert
Apple tarte tatin
With vanilla icecream, crystalized raspberry chocolate and caramel tuille
DKK 115
250 g. Ribeye
Ribeye of beef from Grambogård served with Jerusalem artichoke purée, roasted cabbage, baked salad onions and whisky sauce
DKK 395
Butter bean and leek ragout
Served with poached egg, sun-dried tomatoes, hazelnut vinaigrette, toasted hazelnuts, lemon zest and autumn herbs
DKK 165
Creamy orzo
Sohyu mushrooms, pickled shallots, parsley, crispy oyster mushrooms, grated truffle and parmesan cheese
DKK 175
Fish of the day
Butter baked white fish with puffed potato, carrot and ginger purée, pickled mustard seeds, fried cabbage, green beans, brussel sprouts and creamy mussel sauce
DKK 295
Kellers Park Burger
Beef patty made from free range cattle from Østergård, brioche bun, aioli with chili, smoked cheddar, bacon jam, tomato relish, crispy salad and fried halloumi
DKK 195
Sideorders
Baked Pumkin
With Tepstrup goat cheese
DKK 35
Green Salad
With mustard vinaigrette, sun-dried tomatoes, smoked almonds and pickled red onions
DKK 25
Fried Potatos
With Korean chili mayonnaise and toasted sesame seeds
DKK 35
Pommes with dip
DKK 35
Extra Dip
Ketchup, mayonnaise etc
DKK 10
Dessert
Port-wine poached plums
With plum and vanilla sauce, caramel ganache, cinnamon almond crunch, crystallized dark chocolate, yoghurt ice cream and crispy tuille
DKK 115
Apple tarte tatin
With vanilla icecream, crystalized raspberry chocolate and caramel tuille
DKK 115
Cheese plate
Three carefully selected cheeses served with crisp crackers, homemade compote and nuts
DKK 135