The Restaurant at Comwell Køge Strand

At Comwell Køge Strand, modern Nordic cuisine meets an atmosphere characterised by tranquillity, stunning views and a sense of togetherness. In our elegant restaurant overlooking Køge Bay and green surroundings, we create a holistic experience where food, setting and atmosphere come together in perfect harmony – and during the summer months, the experience can be enjoyed on our large outdoor terrace.

The kitchen takes its inspiration from seasonal produce, with a focus on flavour, aesthetics and balance. The menu offers a varied selection of both classic and creative dishes, as well as vegetarian options.

We are committed to reducing food waste, and in our kitchen, flavour and consideration go hand in hand – always with respect for quality and professional standards. We hold the Bronze Organic Dining Label, which means that 30–60% of all the food and drink we purchase is organic.

This menu is valid from 20 August 2026

Today’s menu

2 courses - DKK 358

3 courses - DKK 458

Changes daily. Please ask your waiter

A la carte

Snacks

Panipuri (2 pcs.)
With cheese, lime and cilantro                 
DKK 65                   

Sundried tomatoes (2 pcs.)
With buratta cream in croustade and basil                                                    
DKK 65

Confit potato (2pcs.)
WITH mussle mayonnaise, cheese-champagnesauce and green oil    
DKK 65

Starter

Nordic ceviche
With pulses, radishes, Grilled and puffed corn                              
DKK 148

Smoked Danish pork
With creamy sauce of new onions, Steamed onions and lemon cream            
DKK 158

Dill-infused cucumber
With cottage cheese, floral vinaigrette and cress                        
DKK 128

Main Courses

Fried mullet
With an airy sauce of smoked ”Baksuld” Black beans, tomatoes and lettuce            
DKK 238

Stuffed chicken
With smoked chicken blanquette, Hay baked celeriac, piment and onions     
DKK 248

Artichokes
And baked chickpeas, pistachio cream, Fennel crudités and mizuna salad              
DKK 218

Side salad                                                
DKK 65

Cheese & dessert

Cheese
3 types of today’s Danish cheeses with 7-year aged balsamic, crispbread, and seasonal compote
DKK 128

Baked plums
With coffee, lemon zest, Chocolate mousse with kefir and tuille     
DKK 128

Blackberry tart
With blackberry compote, lemon curd mousse and meringue             
DKK 128

If you have any allergies, just let us know – we’re happy to help.

Restaurant Comwell Køge
Strandvejen 111
4600 Køge

Opening Hours
Lunch from 12 pm-2.30 pm (Monday-Saturday)
Dinner from 6.00 pm-9.00 pm (Monday-Saturday)

If you are not staying at the hotel, you can enjoy the breakfast buffet for DKK 195.

Table Reservation 
Telephone: 56 653 690 
Email: hotel.kogestrand@comwell.com