Welcome to Restaurant Lillebælt

Here you will find our current menu – created with respect for seasonal ingredients and a love of good flavour. Each dish is an interpretation of classic flavours, providing a harmonious experience.

Take a look at the menu and also check out our wine list, which can complement your delicious dinner.

We look forward to welcoming you.

The menu is valid from 9 June 2026.

Starters

Carpaccio of salt-baked celeriac
Served with olives, rocket salad, rapeseed oil and freshly grated Parmesan
DKK 125

Cold-smoked salmon tartare
Served with crispy rye bread crisps, creamy herb mayonnaise, pickled fennel and herb oil
DKK 145

Main courses

Comwell Burger
Served with mushroom patty, pickled red onions, fresh salads, crispy chips and the chef’s peppermayonnaise
DKK 165

Add-ons:
Beef + bacon jam + cheddar - DKK 30
Chicken + bacon jam + cheddar - DKK 20

Entrecôte of Danish free-range beef
Served with crispy chips, light béarnaise sauce and roasted vegetables
DKK 355

Rigatoni Pasta
In a creamy mascarpone sauce with green herb pesto, grilled courgette and bellpepper.Topped with herbs
DKK 175

Spiced shoyu ramen
Made with Danish legume shoyu. Served with seasonal vegetables, sesame-marinated cabbage and noodles
DKK 175

Today's Home Cooking
Please ask your server for more information
DKK 175

Dessert

Pavlova
With light and airy vanilla panna cotta, a berry compote and homemade blackcurrant ice cream
DKK 135

The pastry chefs TAPAS
3 types of petit four
DKK 95

Today's menu

Created according to the chef's ideas and seasonal ingredients.
There is a limited number of today's menu.

2 courses: DKK 298

3 courses: DKK 375

Restaurant Lillebælt
Karensmindevej 3
5500 Middelfart

Opening Hours
Monday to Saturday from 12.00 pm - 8.30 pm. Closed on Sundays.

Table Reservation
Telephone +45 6341 8100
Email hotel.middelfart@comwell.dk