Barmenu

Bartender shaker cocktail ved bar med flasker

See our bar menu

This menu is valid until and including Thursday 6 August 2026

Mains

Salad - 150 kr.
Pumpkin, chickpeas, radicchio & marinated tofu

Baked salmon - 165 kr.
Homemade potato salad and green oil

Mushroom toast - 125 kr.
With lingonberries & cheese

Comwell Burger - DKK 215
Burger bun with Welfare-certified beef steak with a 3-heart Animal Welfare Label, bacon,
lettuce, pickles, aged cheese and burger sauce. Served with french fries, homemade ketchup & aioli

Vegetarian burger - DKK 175
Burger bun with a "tempty patty", lettuce, pickles, aged cheese and burger sauce.
Served with french fries, homemade dips
Can be made vegan & gluten-free

Welfare-certified ribeye steak with a 3-heart Animal Welfare Label - DKK 345
Grilled, 250-gram ribeye. Served with asparagus, sauce demi-glace, french fries and homemade dip.
                                                                                      

Sides

French fries - DKK 45

Side salad - DKK 45

Grilled greens - DKK 45


Snacks

Roasted smokey and salted almonds - DKK 45

Green Nocellara olives from Sicily - DKK 45

Mini Grignotons (air-dried salami with parmesan) - DKK 55


Snack board - DKK 125

Sardines/mackerel with grilled bread & dip - DKK 75


Cheese & Sweet

Selection of Danish organic cheeses - DKK 125
with home-made chutney and crisp bread 

Chocolate cake - DKK 105
Dark chocolate and milk chocolate.                                                                                                                        

Please see our selection of sweets and salts on the display in the bar.

Food allergies?
Please tell the waiter, who will guide you safely through our menu.

Upcoming bar menu

Mains

Burrata Salad
Cherry tomatoes, salad and burrata
DKK 150

Salmon Pangrattato
With quinoa salad and yoghurt sauce
DKK 165

Pasta Tagliolini
With zucchini and sundried tomato
DKK 170

Portside Burger
Burger bun with a patty from ♥♥♥ welfare beef from Naturkvæg Østergaard, spiced ‘nduja relish, spiced ‘nduja emulsion, salad, pickles and cheddar. Served with french fries and homemade dip
DKK 220
Add aged havarti + DKK 10

Vegetarian Burger
Burger bun with a “tempty patty”, mayonnaise, salad and pickles. Served with french fries and homemade dip
DKK 175
Can be made vegan and gluten-free

Ribeye - Welfare Beef from Grambogård
Grilled, 250-gram ribeye from ♥♥♥ welfare beef from Naturkvæg Østergaard. Served with seasonal vegetables, demi-glace, french fries and dip
DKK 345
                                                                                      

Sides

French fries - DKK 45

Side salad - DKK 45

Grilled greens - DKK 45


Snacks

Roasted smokey and salted almonds - DKK 45

Flavourful olives - DKK 45

Mini Grignotons (air-dried salami with parmesan) - DKK 55


Snack board - DKK 125

Marinated sardines with grilled bread & dip - DKK 75


Cheese & Sweet

Selection of Danish organic cheeses
with home-made chutney and crisp bread 
DKK 125

French Toast
Served with vanilla ice cream and berries
DKK 110

Ice Cream/Sorbet
The kitchens daily selection – 2 scoops.
DKK 65                         

                                                                                               

Food allergies?
Please tell the waiter, who will guide you safely through our menu.

♥♥♥ Three-heart rating under the Danish Government’s Animal Welfare Label

Cold and hot drinks

Coffee, beer or drinks? Check out our wide range of soft drinks.

See drink menu